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Rama
Premium Quality Black Salt Sprinkle on Salad , Dal Bada , Curd & Cold Drinks. For lasting taste, transfer contents into an airtight container. Black salt is also known as 'kala namak'. It is actually deep chocolate brown in color at initial rock form. When it is crushed and grinded, it turns into coffea colour. It's added to Indian fruit salads and in chutneys, digestive food products as test inhancer in various cuisions. It is also sprinkled over the popular Indian raitas which is plain yogurt with cucumbers and tomato. Used sparingly it adds a special sulphur taste on the lines of garlic, onions and asafetida. |
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Freedom Black Salt,
Freedom is a parallel brand of Rama Premium Quality Black Salt. Best For Fasting For Lasting taste , transfer contents into an airtight container. |
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Rock
Salt, Best for Fasting Keep blood pressure under control. Rock salt is Known in Ayurveda as "Saindhav", this crystal rock salt reflects the wholeness, richness and purity of its source - underground salt deposits in the Himalayan regions of India and Pakistan. Excellent for use in cooking. 1/8th tablespoon of Rock Salt is essential during fasting. It can keep our blood pressure under control. |
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